THE LOST ABBEY NON-DENOMINATIONAL

Amazing Grace · Angel’s Share · Cuvee de Tomme · Deliverance Framboise de Amorosa · Red Poppy · Number of the Beast · Bat Out of Hell · Santo Ron Diego

 

AMAZING GRACE

French Oak Barrel-aged Abbey Ale, 8% ABV

From the barrel room comes this oak aged specialty release. Every so often we receive French Oak barrels that previously held red wine. If our brewers have extra time (and beer) they have been known to age some of our Lost and Found Abbey Ale in these barrels. Amazing Grace shows hints of soft oak tannins and light vanilla notes from the oak barrels. A subtle dash of red wine character from the aging process reveals itself if there is served at cellar temperature and compliments the toasted malt character of the base beer.

Availability: Seasonal

Formats: 375ml Bottle, 1/6BBL Keg

UPC Code: 689926005339

Bottle Images: Print (PNG), Web (JPG)

Sell Sheet: iPad-Optimized PDF

ANGEL’S SHARE

Barrel-aged English-style Barleywine

Our Angel’s Share is a barrel aged burgundy colored ale infused with copious amounts of dark caramel malt to emphasize the vanilla and oak flavors found in freshly emptied bourbon or brandy barrels. Each batch spends no less than 12 months aging in the oak. As with all of our beers, this beer is brewed for sinners and saints alike. So be an angel and share it with a friend or two.

Availability: Annual Seasonal

Formats: 375ml Bottles 1/6BBL Keg

UPC Code: 689926005247

Bourbon Barrel-Aged Bottle Images: Print (PNG), Web (JPG)

Brandy Barrel-Aged Bottle Images: Print (PNG), Web (JPG)

Grand Cru Bottle Images: Print (PNG), Web (JPG)

Sell Sheet: iPad-Optimized PDF

BRANDY ANGEL’S SHARE

Barrel-Aged English Style Barleywine, 12.5% ABV

Down in Kentucky and across the pond in Scotland, distillers who age their whiskeys for many years refer to the evaporation of the spirits from their barrels as “The Angel’s Share.” We couldn’t agree more. Each time a barrel is filled, a measure of liquid seeps into the oak and is lost for good. This striking Strong Ale is brewed with copious amounts of Caramel malt to emphasize the vanilla and oak flavors found in freshly emptied brandy barrels. The beer spends a year in oak before it is packaged for release.

There are so many aspects at work in this beer. We have an inital impression from the oak aging of fortified wine and Port. There is a pleasing vanilla backdrop supported by some great sweet malt notes. An incredibly smooth and sweet beer with a long lasting finish. The Bourbon barrel aging of the beer results in a full bodied and luscious texture layered between fruit and malts.

Availability: Rotating, latest release: December 2014 Release

Formats: 1/6BBL Keg

Sell Sheet: iPad-Optimized PDF

CUVEE DE TOMME

American Wild Ale aged in French Oak, Bourbon, and Brandy Barrels with Sour Cherries, 12% ABV

Once upon a time it was the most award winning Pizza Port beer of all time. Now it has found a new home at The Lost Abbey. A massive brown ale base that is made from four fermentable sugars including malted barley, raisins, candi sugar and sour cherries; this beer is fully fermented before being placed in wine, bourbon, and brandy barrels where the beer ages for one year with sour cherries and the wild Brettanomyces yeast.

Availability: Seasonal

Formats: 375ml Bottle, 1/6BBL Keg

UPC Code: 689926005278

Bottle Images: Print (PNG), Web (JPG)

Sell Sheet: iPad-Optimized PDF 

DELIVERANCE

Brandy and Bourbon Barrel-aged Blend, 12.5% ABV

A blend of bourbon barrel-aged Serpent’s Stout and brandy barrel-aged Angel’s Share, Deliverance is the epic battle being waged between heaven and hell for the souls of mortal men… and your enjoyment in a glass.

Availability: Seasonal

Formats: 375ml Bottle, 1/6BBL Keg

UPC Code: 689926005292

Bottle Images: Print (PNG), Web (JPG)

Sell Sheet: iPad-Optimized PDF

FRAMBOISE DE AMOROSA

Barrel-aged Raspberry Sour Ale, 8.5% ABV

Framboise de Amorosa is our first foray into the world of raspberry beers. It begins as Lost and Found ale and is sent into freshly emptied red wine barrels. The beer spends over a year in the wood during which time it is spiked with three additions of raspberries. The first sip produces a sweet start with a long drawn out sour finish. So of the sweetnewss from the raspberries comes out before acidic notes join the mix. On the back end of the beer is a smoothing oak character which keeps the beer from becoming dull.

Availability: Seasonal

Formats: 375ml, 1/6BBL Keg

UPC Code: 689926005346

Bottle Images: Print (PNG), Web (JPG)

Sell Sheet: iPad-Optimized PDF

RED POPPY

Flanders Red Ale, 6% ABV

Red Poppy Ale is a veritable celebration of Sour Cherries in an explosion of aromas and tastes. Brewed from a brown ale base and aged in our oak barrels for over 6 months, this beer is not for the faint of heart. The Golden Poppy is the state flower of California and the Red Poppy is found in Flanders Fields where our inspiration for this beer comes from.

Availability: Seasonal

Formats: 375ml Bottle, 1/6BBL Keg

UPC Code: 689926005285

Bottle Images: Print (PNG), Web (JPG)

Sell Sheet: iPad-Optimized PDF

 

SANTO RON DIEGO

Rum Barrel-aged Ale with Spices, 12.5%

ABV The first beer to be barrel-aged in rum barrels released by The Lost Abbey, Santo Ron Diego began as a strong ale brewed dark candi syrup and Spices before it made its way in to the rum barrels in early 2013. Initial aroma’s of sweet rum, cocoa with hints of vanilla and orange peel. The journey begins with flavors of ginger, brown sugar and spiced rum throughout with a drying black pepper finish.

Special Ingredients: Orange Peel, Cocoa Nibs, Vanilla Beans Availability: Varies Formats: 375ml Bottle, 1/6BBL Keg UPC Code: 689926005308 Bottle Images: Coming Sell Sheet: iPad-Optimized PDF

 

Number of the Beast

Bourbon Barrel-Aged Ale with Cinnamon and Chili Peppers, 13.7% ABV

From the Ultimate Box Set: “We’ve never released a Bourbon Barrel version of our Judgment Day. So we thought it might be interesting to let the base beer for Cuvee de Tomme age in first-fill bourbon barrels and let mother nature take over. Of course, because this is a Rock and Roll inspired Box Set beer, we couldn’t just leave well enough alone. Upon sampling the base beer, it became apparent that the raisins used to brew the base beer were going to drive the flavor bus of this beer. The conversations turned to Oatmeal Raisin cookies and the essence of a freshly baked treat. So we added some cinnamon sticks to the barrels and threw in some dried chiles as well.”
Base Beer: Judgment Day
Special Ingredients: Cinnamon Sticks & Dried Chili Peppers
Availability: Seasonal
Formats: 375ml Bottle, 1/6BBL Keg
UPC Code: 689926060840
Bottle Images: Print (PNG), Web (JPG)
Sell Sheet: iPad-Optimized PDF

 

 

Bat Out of Hell

Bourbon Barrel-aged Ale with Coffee and Cocoa Nibs, 13.5% ABV

From the Ultimate Box Set: “A fresh track, Track 10 began as a fresh Serpent’s Stout base aged in bourbon barrels with oodles of coffee and cacao nibs added shortly before packaging. Late in November of 2011, our head brewer asked about creating a Coffee and Cacoa Nib version of Serpent’s Stout for the San Diego Strong Ale Festival. The beer was a hit with our fans. When we wrote up the syllabus for the Ultimate Box Set, we knew a version of this beer would be included. We waited until the very end of the release schedule to put this beer in a bottle so that the coffee and cacoa nibs really come through.”
Base Beers: Serpent’s Stout & Older Viscosity
Special Ingredients: Coffee & Cocoa Nibs
Availability: Seasonal
Formats: 375ml Bottle, 1/6BBL Keg
UPC Code: 689926006107